Health Benefits

• Q1. What types of scientific evidence support the benefits of STOLLE products?

  60⁺ years of development, 30⁺ years of research of health benefits, more than 200 patents and 20 laboratory, animal and human clinical studies are performed with STOLLE products that show that the ingredients are both safe and effective.

• Q2. What health benefits do STOLLE products provide to me?

  The key health benefits that have been demonstrated in animal and human studies include:
  1. A balance immune system.
  2. Anti-inflammatory activity.
  3. Cardiovascular benefits of healthier cholesterol and blood pressure.
  4. Improved gastrointestinal health.
  5. Relief from allergies.

• Q3. What is STOLLE ImmunoNutrition?

  STOLLE contains 2 type of ImmunoNutrition, traditional and advanced, thus STOLLE can modulate immunity both indirectly and directly. The STOLLE ImmunoNutrition including,

  Milk Nutrition:

  Protein (Amino acid)
  Vitamin (Vitamin B1, B2, B6, B12, folic acid, vitamin C and others.)
  Mineral (calcium, phosphorus, magnesium, zinc, iodine and others.)

  Immunoglobulin A/G:

  Cross-reactive specific antibodies: About 6,000titer units/g, effectively agglutinate many types of bacteria which are harmful to the human body. These antibodies provide direct immune protection for the body, thereby regulating the body's immune function, enhancing resistance to disease.

  Lactoferrin:

  With anti-bacterial, anti-inflammatory and immune support properties along with promoting the absorption of iron and support of other important physiological functions.

  Anti-inflammatory factors:

  Relieve inflammation symptoms, is all natural with no side effects.

• Q4. What patents have been awarded for STOLLE milk powder technologies?

  The STOLLE R & D Center in the United States has over 60 years of experience in the development of immune milk. The patented technology of STOLLE is coupled with New Zealand’s pure natural environment, advanced processing technology and outstanding quality management.
  Ralph STOLLE has been granted more than 200 patents world-wide covering his dairy technologies. His meticulous scientific research and outstanding achievements are well recognized throughout the world (EU, USA, Canada, New Zealand, Taiwan, Japan, etc.).
  These patents include:

  ● Anti-inflammatory factor, method of isolation, and use.

  ● Improve immune system.

  ● Prevent dental caries.

  ● Method of treating protozoal gastrointestinal disorders.

  ● Relief from allergies.

  ● Treating disorders of the vascular and pulmonary systems.

  ● Along with many and other patents.